SOMA's rustic bistro stands the test of time.
San Francisco Examiner
“I had not eaten at 10-year-old Bizou for a couple of years and after two recent visits, I felt I had re-discovered it. The cooking seemed more solid and assured, yet still exciting. I was happy to be dining on three coordinated courses -- not a bunch of little plates -- in a room given over to the pleasures of the traditional meal. It is no coincidence that Bizou means "little kiss." Customers feel that they get one when they eat here.”
—Patricia Unterman, The San Francisco Examiner
What really sets Bizou apart from the other hip restaurants... are the several marvelous dishes and excellent service. The staff members are attentive, and several illustrated what perfect restaurant service is.” —Joan Zoloth, Oakland Tribune.